INCI: Fatty Alcohol Ethoxylate AEO 3
Climco AEO3
Non-ionic surfactants that provide efficient moisturizing, emulsification properties, and even some dispersing effects depending on the length of the carbon chains and the degree of ethoxylation.
INCI: Fatty Alcohol Ethoxylate AEO 7
Climco AEO7
Non-ionic surfactants that provide efficient moisturizing, emulsification properties, and even some dispersing effects depending on the length of the carbon chains and the degree of ethoxylation.
INCI: Fatty Alcohol Ethoxylate AEO 9
Climco AEO9
Non-ionic surfactants that provide efficient moisturizing, emulsification properties, and even some dispersing effects depending on the length of the carbon chains and the degree of ethoxylation.
INCI: Sorbitan Trioleate
Climco S85
An emulsifier and dispersant with a low HLB that allows it to combine with other non-ionic surfactants of high HLB to achieve a suitable system in formulations of emulsifiable concentrate (EC), water emulsion (EW), suspo-emulsion (SE), and oil dispersion (OD).
INCI: Sorbitan Monopalmitate
Climco S40
An emulsifier and dispersant with a low HLB that allows it to combine with other non-ionic surfactants of high HLB to achieve a suitable system in formulations of emulsifiable concentrate (EC), water emulsion (EW), suspo-emulsion (SE), and oil dispersion (OD).
INCI: Sorbitan Stearate
Climco Span 60
An emulsifier and dispersant with a low HLB that allows it to combine with other non-ionic surfactants of high HLB to achieve a suitable system in formulations of emulsifiable concentrate (EC), water emulsion (EW), suspo-emulsion (SE), and oil dispersion (OD).
INCI: Polysorbete 20
Climco Tween 20
An emulsifier and dispersant with a high HLB that allows it to combine with other non-ionic surfactants of low HLB to achieve a suitable system in formulations of emulsifiable concentrate (EC), water emulsion (EW), suspo-emulsion (SE), and oil dispersion (OD).
INCI: Sorbitan Sesquiolate
Climco Tween 80
An emulsifier and dispersant with a high HLB that allows it to combine with other non-ionic surfactants of low HLB to achieve a suitable system in formulations of emulsifiable concentrate (EC), water emulsion (EW), suspo-emulsion (SE), and oil dispersion (OD).
INCI: PEG-40 Hydrogenated Castor Oil
Climco HCO 40
Non-ionic emulsifier, highly versatile and functional. It can be used in various emulsified systems, such as emulsifiable concentrate (EC), water emulsion (EW), suspo-emulsion (SE), and oil dispersion (OD) systems.
INCI: Éter Lauril Sulfato de Sodio
Climco SLES
Anionic surfactant for SL formulations.
INCI: Coco Glucoside
FM-425N
Biodegradable non-ionic emulsifier with moisturizing, dispersing, and surface tension reduction properties.
INCI: Castor Oil, 36 EO
Enviomet EM1036
Non-ionic emulsifier, highly versatile and functional. It can be used in various emulsified systems, such as emulsifiable concentrate (EC), water emulsion (EW), suspo-emulsion (SE), and oil dispersion (OD) systems.
INCI: Tri-styryl Phenol, 16 EO
Enviomet EM2016
High-performance non-ionic emulsifiers that provide spontaneous emulsification with excellent long-term stability. They are typically combined with anionic emulsifiers such as calcium dodecylbenzene sulfonates and dialkylsulfosuccinates. They can be used in Emulsifiable Concentrate (EC), Water Emulsion (EW), Microemulsion (ME), and Suspo-Emulsion (SE) emulsified systems. Higher degree ethoxylates can also be used in dispersed systems, particularly SC formulations.
INCI: Linear dodecylbenzene sulfonate calcium salt
Nansa EVM70/B
Anionic surfactant that can be used in various emulsified systems, including emulsifiable concentrate (EC), water emulsion (EW), microemulsion (ME), suspo-emulsion (SE), and oil dispersion (OD) systems. It promotes excellent blooming in EC formulations, allowing excellent stability. To achieve a suitable HLB, it can be combined with non-ionic emulsifiers, such as ethoxylated alcohols and ethoxylated tristyrylphenols.
INCI: Linear dodecylbenzene sulfonate isopropylamine sal
Nansa YS94
This material can be used as a primary emulsifier for emulsifiable concentrates (EC) and water emulsions (EW). It can also be used as a moisturizing agent in suspension concentrate (SC) formulations.
Emulsifiers are chemical substances used to form and stabilize emulsions. An emulsion is a homogeneous mixture of two immiscible liquids, such as water and oil, where small droplets of one liquid are dispersed in the other. In the context of agrochemicals, emulsifiers are important in the formulation of products such as herbicides, insecticides, and fungicides, where the active ingredients often do not easily mix with water.